INGREDIENTS
Water, white beans (%18), meat (veal cubes) (%11), bouillon, tomato puree (%5), vegetable oil (sunflower oil, olive oil) (%3), paprika paste, salt, onion, garlic, pepper,
PREPARTION
Microwave heating: You may open the package 2-3 cm and heat it in a microwave for 2 minutes.
Heating in the pot: You may heat it in 3 minutes by pouring it into a pan.
By soaking in hot water: You may heat by soaking 5 minutes in hot water without open the packing.
STORAGE CONDITIONS
You may store it at room temperature away from sunlight. It should be stored in the refrigerator after opening and consumed within 2 days.
3-layer BPA-free protective packaging
Origin: Turkey
MEVLANA RUMI MUSEUM
Located in Konya province of Turkey, the area that was used as the Mevlana Rumi Lodge in the past, welcomes thousands of visitors as a museum. The most interesting pieces in the building, which is one of the most visited museums today, are the mausoleum of Mevlana Rumi, dervish objects and valuable manuscripts. UNESCO declared 2007 as the Year of Mevlana Rumi and the tolerant philosophy of Mevlana Rumi was shared through various activities throughout the year.